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Chef Wong Mui Keng

Chef Wong Mui Keng

Teochew Cuisine

★4.7(84 reviews)
📍Bukit Merah
ChineseLocal & Hawker

Mui Keng makes the springy bak chor mee her Teochew family sold near Bukit Merah for years. Her chilli-vinegar sauce keeps regulars coming back for decades.

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Menu

Choose from Chef Wong Mui Keng's signature dishes

Bak Chor Mee

Bak Chor Mee

Springy noodles tossed in chilli vinegar with minced pork, liver, meatballs and ti poh.

$15.00⏱ 20 mins
Bak Kut Teh

Bak Kut Teh

Peppery Teochew pork rib soup with garlic, served with rice and youtiao.

$22.00⏱ 90 mins

Reviews

JL

John Lee

★★★★★
2 weeks ago

Amazing experience! The food was authentic and delicious. Chef Wong Mui Keng was so welcoming and shared stories about each dish. Will definitely come back!

SC

Sarah Chen

★★★★★
1 month ago

Such a unique dining experience. The attention to detail in every dish was incredible. Highly recommend for anyone looking for authentic home-cooked food.