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Chef Tan Boon Huat
★4.7(96 reviews)
📍Hougang
Local & HawkerChinese

Boon Huat fires his wok over high heat for that smoky char kway teow he grew up eating in Hougang. He still uses cockles and Chinese sausage the traditional way.

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Choose from Chef Tan Boon Huat's signature dishes

Char Kway Teow

Char Kway Teow

Wok-charred flat rice noodles with cockles, lup cheong, prawns, egg and bean sprouts.

$15.00⏱ 25 mins
Fried Carrot Cake (Chai Tow Kway)

Fried Carrot Cake (Chai Tow Kway)

Vegetarian

Radish cake stir-fried black with sweet dark soy, egg and preserved radish.

$13.00⏱ 25 mins

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