Moroccan Cuisine
Fatima brings the slow, fragrant cooking of Marrakech to her Bugis home, where tagines steam for hours over a low flame and bread is baked fresh for every guest. Her spice blends are ground by hand from recipes passed down by her mother. Each dinner is an unhurried, intimate feast of flavours you cannot find in any restaurant or hawker stall.
Choose from Chef Fatima El Amrani's signature dishes
John Lee
Amazing experience! The food was authentic and delicious. Chef Fatima El Amrani was so welcoming and shared stories about each dish. Will definitely come back!
Sarah Chen
Such a unique dining experience. The attention to detail in every dish was incredible. Highly recommend for anyone looking for authentic home-cooked food.